BAR

The Temporary Art Center is not only a cultural incubator and stage for young talent, but also a meeting place with a café and Korean restaurant. Upon entering, you will be immersed in the unique interior by designer Marsel Pott, that gives the café and restaurant a creative look fitting to its location. In addition, the green garden is the perfect place for dinner or drinks and one of Eindhoven’s best-kept secrets.

Do you wish to know more about the cafe and it’s possibilities? Please send an email to Sjors at horeca@tac.nu.

 

OPENING HOURS

Wednesday /// 16.00 – 00.00
Thursday /// 16.00 – 00.00
Friday /// 16.00 – 01.00
Saturday /// 13.00 – 01.00
Sunday /// 13.00 – 00.00

 

RESTAURANT

CLOSED FROM WED. SEPTEMBER 16 – SUN. SEPTEMBER 20

The restaurant in TAC is run by chef and designer Min Young Choi. With MinYoung Korean FoodLAB she presents a menu full of fusion dishes: traditional Korean dishes prepared with fresh Dutch ingredients. Get to know the Korean restaurant in TAC by clicking the button below.

ABOUT

Designer and chef Min Young Choi runs a restaurant with a mission. For her, public food is a communicative medium. With Minyoung Korean FoodLAB she wants to narrow the gap between the east and the west, by making traditional Korean dishes and presenting them in a Western way.

 

OPENING HOURS

CLOSED FROM WED. SEPTEMBER 16 – SUN. SEPTEMBER 20

Wednesday, Thursday, Friday /// 18.00 – 22.00
Saturday, Sunday /// 13.00 – 22.00

 

RESERVATION VIA

Email /// minyoung.koreanfood.lab@gmail.com
Phone /// +31 (0)6 25 47 03 65